Saturday, December 18, 2010

Vegan gluten free chocolate cupcakes

I made these today out of sheer boredom, and because I got the craving for some chocolate after flipping through a chocolate cookbook. They have a melty white chocolate center and are dipped in rich ganache frosting. I also made a few truffles with the left over ganache. :)



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3 comments:

  1. linaDecember 18, 2010 at 6:21 PM

    "oh i just made these because i was bored & craving chocolate. & then whipped up some truffles just for the heck of it."

    OMG wendy! you are like some baked foods goddess or something!

    ReplyDelete
  2. Not quite beautifulFebruary 3, 2011 at 2:07 PM

    Wow these look yummy!

    Toya

    ReplyDelete
  3. ElisaFebruary 14, 2011 at 1:47 PM

    aww these look heavenly!!!

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