I just bought this book the other day and can't wait to get started making lovely cupcakes! I don't know about you, but I love cupcakes! And vegan cupcakes are even BETTER. So look forward to some cupcake blogging soon to come :)
Today is my brothers 14th birthday so I made him a cake. This is a chocolate, black raspberry cake with vanilla frosting. I have been baking cakes forever and just now mastering the art, I think this one is my best work yet. But still flawed, I had frozen raspberries and didn't think about the fact that they would melt, and run on the cake. But I learned my lesson :) Well my brother didn't want singing or candles so that is why there are no pictures. Oh and this is my brand "new" cake plate complete with dome in a 50's style, I have been wanting one forever and the day I planned to make the cake I decided to go to a thrift store and give it a shot looking for one, and there it was! I got this baby for 8 bucks :) And it looks practically brand new.
Well I call these my famous pumpkin waffles because everyone I've made them for likes them, well besides grandma. And this isn't really "My" recipe either, it's from my favorite vegan cook book Vegan with a Vengeance.I had these along with some yummy "sausages" :)
These are called "slutty cakes" I got the recipe from my aunt, and I make them frequently they are so yummy! The center is half peanut butter, half canned pumpkin and you blend them together and drop about a teaspoon of it into the center of the pancakes.Mmmm. :)This is some Silk soy milk, I thought the bubbles from me shaking up the carton looked interesting.
These are so interesting, I found them yesterday and they come from New Zealand. I thought, how neat! Yellow kiwis! And they are sooooo GOOD! They are sweeter then green kiwis and they TASTE yellow! I think I like them better. :) They almost look like bananas don't they? Eww I hate bananas! These are much better then any banana.
Today for lunch I had this super yummy oriental soup that comes in a little package for only 99cents. I also had crackers with italian "sausage" with sundried tomatoes in them, they are the Tofuti brand.
Yes well despite what many people might say about tofu, it is amazing. And oh so yummy! I always ask my mum to make her scrambled tofu for me for breakfast :) Mmm with fried potatos. This was AMAZING watermelon, so sweet and juicy mmmm :P Strawberries, strawberries.
Really, it is! With home made cinnamon bread, and fresh plums and raspberrys you can't go wrong :) I make the french toast with silken tofu, so a non vegan could never even tell the difference, except that it's better!
Mmmmm vegan pizza! The top two are a pesto, tomato and zucchini pizza, and the bottom ones are mushroom and spinach, and this yummy sauce I got from Trader Joes called Arrabita Sauce. I made these from scratch, including the pesto. Oh and the "cheese" I used is Soya Kaas, it's the best I've found though it has casein in it which is a protein found in milk HEREmaybe thats why I like it :/ I suppose that means it's not technically vegan but I don't usually use it. But anyways.....nothing better then some home made pizza I tell ya :)This is a raspberry chocolate chip blondie bar. I shall make more soon they were very yummy!
Hello all my fellow bloggers and food lovers :) I recently became vegan again after a few years of "rebelling" from being raised vegan, but now I'm back at it because I feel healthier and I care so much about all the innocent animals harmed in the process of making all the foods that we really shouldn't be eating anyway. So I decided to make a blog about all the yummy vegan (vee -gan ) food I eat since it's simply delicious and good for you. And cruelty free!! And because I'm tired of hearing "Omg your vegan? What do you eat?!" So I hope you enjoy and I hope you aren't one of THOSE people that give us vegans/vegetarians out there a hard time. (Please be nice!) And if you would like any recipe, just ask! :) Also all pictures are taken by me.